Dulce de Leche (Caramel in a Can)

Name: Dulce de Leche (Caramel in a Can)
Prep time: 2 min
Cook time: 180 min
Total time: 2 min
Yield: 1
Cuisine: South American
Ingredients: 1 can condensed milk

2 mins prepServes 1

A simple baking hack to create Dulce De Leche from a can of condensed milk. It's easy to make and perfect for all your baking needs, from cakes to alfajores.

1 servings

What you need

1 can sweetened condensed milk

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Instructions

Carefully remove the label from the can of condensed milk. Place the unopened can into a pot of boiling water, ensuring it is fully submerged. Let it simmer in boiling water for approximately 3 hours. Make sure to keep the water level above the can at all times, topping up with more hot water if needed. Carefully remove the can from the water and let it cool completely before opening. Once opened, stir the contents to reveal the homemade Dulce De Leche.

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Dulce de Leche (Caramel in a Can)

What you need

Instructions

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